Meat Snack Product Ranges : meat snack product

Vermont Smoke & Cure has introduced a range of innovative meat snack products at Expo West 2025. Its offerings cater to the growing demand for high-protein, low-carb options.

Vermont Smoke & Cure’s new meat snack products include Hickory Smoked Premium Beef Sticks, Oven Roasted Seasoned Turkey Sticks, Hickory Smoked Hot & Spicy Turkey Sticks, and a unique Maple Old Fashioned Smoked Pork Stick infused with WhistlePig Whiskey. Additionally, the brand has launched a Customer Favorites Variety Pack, combining popular flavors in a convenient multi-pack format. All products are made from antibiotic- and hormone-free meat, free of artificial additives, and crafted using traditional smoking methods that emphasize quality and flavor. Vermont Smoke & Cure’s variety of flavors — from bold to spicy options — caters to diverse taste preferences, while the cocktail-inspired pork stick offers a unique twist for adventurous eaters.

Image Credit: Vermont Smoke & Cure